This is the dish every humble bag of trail mix dreams it might one day become — a new spin on the traditional Turkish-style recipe. Hearty grains like barley, wild rice and oats share the spotlight with apples, raisins, almonds and a host of vegetables in a rich, Parmesan cream sauce. Breakfast meets dinner. Savory meets sweet. Gorp meets gourmet.
Ingredients
Cooked seven grains* (brown rice*, spelt*, oats*, barley*, wheat berries*, rye berries*, wild rice*), water, broccoli*, spinach*, carrots*, red bell pepper*, Parmesan cheese* (cultured part skim milk*, salt, microbial enzymes), Grade A pasteurized cream*, celery*, raisins* (raisins*, canola oil*), nonfat dry milk*, apples*, almonds*, corn starch*, onion powder*, sea salt, garlic powder*, sage*, agave syrup*, rosemary*, locust bean gum*.
* = Certified Organic